Features & Benefits
Available in:
1. Raw & Baked
2. Sliced & Unsliced
3. Retail & Wholesale Formats
*Terms & Conditions Apply
1. Raw & Baked
2. Sliced & Unsliced
3. Retail & Wholesale Formats
*Terms & Conditions Apply
Ingredients
Wheat Flour, Water, Sourdough (rye flour, bacterial culture), Caraway Seeds, Salt, Yeast, Wheat Gluten, Potato Starch, Calcium Propionate, Ascorbic Acid, Soybean Oil, Mono- and di-glycerides, Amylase. Topping: Yellow Corn Meal.
Allergens
Contains: Wheat, Soy
May Contain: Egg, Sesame, Nuts, Sulphite.
May Contain: Egg, Sesame, Nuts, Sulphite.
Nutrition Facts
Nutrition Facts
Per 2 Slices
(80g)
Calories
183
% Daily Value
1%
Fat 1g
0%
Saturated 0g
+Trans 0g
12%
Carbohydrates 36g 4%
Fiber 1g 0%
Sugars 0gProtein 6g
Cholesterol 0mg
18%
Sodium 412mg 1%
Potassium 63mg 4%
Calcium 46mg 11%
Iron 2mg
* 5% or less is a little, 15% or more is a lot
Baking Instructions
Baking Instructions for Raw
1. Preheat Oven: Preheat your oven to 375°F (190°C) or according to package instructions.
2. No Thawing: Place the frozen corn bread directly in the oven without thawing.
3. Bake: Bake for 35-45 minutes.
4. Check: Check that the corn bread is golden brown and a toothpick inserted into the center comes out clean.
1. Preheat Oven: Preheat your oven to 375°F (190°C) or according to package instructions.
2. No Thawing: Place the frozen corn bread directly in the oven without thawing.
3. Bake: Bake for 35-45 minutes.
4. Check: Check that the corn bread is golden brown and a toothpick inserted into the center comes out clean.
Storage Method
Raw: Keep Frozen , Baked: Store at Room Temperature
More Specs
Case/Pack Weight:
600g Retail Pack
UPC:
068342005350
Case/Pack Qty:
1
Kosher Categories:
Pareve, Pas Yisroel, Yoshon
Unit Weight:
600g each Bread
Key Specifications
Country of Manufacture:
Canada
Case/Pack Weight:
600g Retail Pack
Case/Pack Qty:
1
Kosher Categories:
Pareve, Pas Yisroel, Yoshon
Unit Weight:
600g each Bread
Storage Method:
Raw: Keep Frozen , Baked: Store at Room Temperature
