Features & Benefits
Available In:
1. Raw & Baked
2. Sliced & Unsliced
3. Wholesale & Retail Formats
*Terms & Conditions Apply
1. Raw & Baked
2. Sliced & Unsliced
3. Wholesale & Retail Formats
*Terms & Conditions Apply
Ingredients
Wheat Flour, Whole Wheat Flour, Water, Wheat Bran, Vegetable Shortening, Sugar, Yeast, Salt, Wheat Gluten, Ascorbic Acid, Soybean Oil.
Allergens
Contains: Wheat, Soy
May Contain: Egg, Sesame, Nuts, Sulphite.
May Contain: Egg, Sesame, Nuts, Sulphite.
Nutrition Facts
Nutrition Facts
Per 2 Slices
(50g)
Calories
150
% Daily Value
4%
Fat 3g
3%
Saturated 0.5g
+Trans 0g
8%
Carbohydrates 25g 11%
Fiber 3g 0%
Sugars 0gProtein 5g
Cholesterol 0mg
12%
Sodium 280mg 2%
Potassium 100mg 1%
Calcium 18mg 11%
Iron 2mg
* 5% or less is a little, 15% or more is a lot
Baking Instructions
Baking Instructions For Raw Bread:
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Place Dough: Place the shaped whole wheat dough on a baking sheet lined with parchment paper or in a bread loaf pan.
3. Bake Time: Bake for 35-40 minutes for a round loaf or 40-45 minutes for a rectangular loaf.
4. Check for Doneness: The bread is done when it's golden brown and sounds hollow when tapped on the bottom.
5. Cooling: Let the bread cool on a wire rack for at least 10-15 minutes before slicing.
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Place Dough: Place the shaped whole wheat dough on a baking sheet lined with parchment paper or in a bread loaf pan.
3. Bake Time: Bake for 35-40 minutes for a round loaf or 40-45 minutes for a rectangular loaf.
4. Check for Doneness: The bread is done when it's golden brown and sounds hollow when tapped on the bottom.
5. Cooling: Let the bread cool on a wire rack for at least 10-15 minutes before slicing.
Storage Method
Raw: Keep Frozen , Baked: Store at Room Temperature
More Specs
Case/Pack Weight:
600g Retail Pack
UPC:
068342007477
Case/Pack Qty:
1
Kosher Categories:
Pareve, Pas Yisroel, Yoshon
Unit Weight:
600g each Bread
Key Specifications
Country of Manufacture:
Canada
Case/Pack Weight:
600g Retail Pack
Case/Pack Qty:
1
Kosher Categories:
Pareve, Pas Yisroel, Yoshon
Unit Weight:
600g each Bread
Storage Method:
Raw: Keep Frozen , Baked: Store at Room Temperature
