Features & Benefits
Available in:
1. Raw & Baked
2. Retail & Wholesale Formats
*Terms & Conditions Apply
1. Raw & Baked
2. Retail & Wholesale Formats
*Terms & Conditions Apply
Ingredients
Wheat Flour, Strawberry Spread (sugars (sugar, glucose), apples (apples, ascorbic acid), water, pectin, sodium alginate, propylene glycol, citric acid, natural flavour, potassium sorbate, caramel, allura red.) Vegetable Shortening, Sugar, Water, Liquid Whole Egg, Canola Oil, Artificial Vanilla Concentrate, Salt. Topping: Coarse Sugar.
Allergens
Contains: Wheat, Egg.
May Contain: Sesame, Soy, Nuts, Sulphite.
May Contain: Sesame, Soy, Nuts, Sulphite.
Nutrition Facts
Nutrition Facts
Per 1 Serving
(50g)
Calories
189
% Daily Value
13%
Fat 10g
20%
Saturated 4g
+Trans 0g
7%
Carbohydrates 22g 0%
Fiber 0g 0%
Sugars 0gProtein 2g
Cholesterol 12mg
4%
Sodium 100mg 1%
Potassium 29mg 1%
Calcium 9mg 6%
Iron 1mg
* 5% or less is a little, 15% or more is a lot
Baking Instructions
Baking Instructions for Raw:
1. Preheat oven to 350°F (180°C).
2. Place frozen rugelach on a parchment-lined baking sheet.
3. Bake for 18-22 minutes or until golden brown.
4. Let cool for 10 minutes before serving
1. Preheat oven to 350°F (180°C).
2. Place frozen rugelach on a parchment-lined baking sheet.
3. Bake for 18-22 minutes or until golden brown.
4. Let cool for 10 minutes before serving
Storage Method
Raw: Keep Frozen
Baked: Store at Room Temperature
More Specs
Case/Pack Weight:
2.5kg Case
UPC:
06834200579
Case/Pack Qty:
50
Kosher Categories:
Pareve
Unit Weight:
50g each Rugelach
Key Specifications
Country of Manufacture:
Canada
Case/Pack Weight:
2.5kg Case
Case/Pack Qty:
50
Kosher Categories:
Pareve
Unit Weight:
50g each Rugelach
Storage Method:
Raw: Keep Frozen
Baked: Store at Room Temperature
