Features & Benefits
Available In:
1. Raw & Baked
2. Wholesale & Retail Formats
1. Raw & Baked
2. Wholesale & Retail Formats
Ingredients
Wheat Flour, Vegetable Shortening, Peeled Apples (salt, calcium chloride, sodium metabisulphite), Water, Sugar, Modified Corn Starch, Guar Gum, Citric Acid, Potassium Sorbate.
Allergens
Contains: Wheat, Sulphite.
May Contain: Egg, Sesame, Soy, Nuts.
May Contain: Egg, Sesame, Soy, Nuts.
Nutrition Facts
Nutrition Facts
Per 1 Serving
(75g)
Calories
240
% Daily Value
17%
Fat 13g
13%
Saturated 2.5g
+Trans 0g
9%
Carbohydrates 28g 4%
Fiber 1g 0%
Sugars 0gProtein 3g
Cholesterol 0mg
7%
Sodium 160mg 2%
Potassium 80mg 0%
Calcium 6mg 6%
Iron 1mg
* 5% or less is a little, 15% or more is a lot
Baking Instructions
Baking Instructions for Raw:
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Place on Baking Sheet: Place the frozen apple turnovers on a baking sheet lined with parchment paper, leaving space between each turnover.
3. Bake: Bake for 20-25 minutes, until golden brown.
Tips
1. Brush with Egg Wash (optional): Brush with egg wash before baking for a golden glaze.
2. Don't Overbake: Keep an eye on them to prevent overcooking.
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Place on Baking Sheet: Place the frozen apple turnovers on a baking sheet lined with parchment paper, leaving space between each turnover.
3. Bake: Bake for 20-25 minutes, until golden brown.
Tips
1. Brush with Egg Wash (optional): Brush with egg wash before baking for a golden glaze.
2. Don't Overbake: Keep an eye on them to prevent overcooking.
Storage Method
Raw: Keep Frozen , Baked: Store at Room Temperature
More Specs
Case/Pack Weight:
300g Retail Pack
Case/Pack Qty:
02
Unit Weight:
150g each Turnover's
Key Specifications
Country of Manufacture:
Canada
Case/Pack Weight:
300g Retail Pack
Case/Pack Qty:
02
Unit Weight:
150g each Turnover's
Storage Method:
Raw: Keep Frozen , Baked: Store at Room Temperature
